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TIME OUT SAN DIEGO: THE 18 BEST RESTAURANTS IN SAN DIEGO

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Juniper & Ivy

What is it: This lively upscale restaurant is the centerpiece of San Diego’s food and drink-obsessed Little Italy.

Why go: The airy dining room here continues to be packed out by locals, thanks to chef Anthony Wells’ continually shifting, inventive menu. We’re talking delicious small plates and culinary-inspired cocktails. Recent standouts include a spicy tuna hand roll wrapped in shiso, carne cruda asada—a clever Mexican take on steak tartare—and the One in a Melon cocktail with mezcal, watermelon, lime and housemade Tajin. 

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