Monday, April 2, 2018

San Diego Magazine: Where to Find a Cocktail Made with Butterfly Pea Flowers


“At Juniper & Ivy bar manager Joe Fisketti uses the The Butterfly Pea Tea in The Velvet Unicorn. Made with gin and velvet falernum (a syrup used in tiki cocktails), it also includes Meyer lemon juice which turns the tea into various shades of fuschsia and purple.”