Juniper and Ivy, located on the outskirts of San Diego's Little Italy, offers "Refined American Food with Left Coast Edge" Courtesy of Acclaimed Chef Richard Blais.

Culinary Inspirations
Here's some of our thoughts on food

More about Richard
Click to learn more about our Chef, Richard Blais

How do we party?
Schedule an event with us.
No regrets, ever.

Thursday, January 29, 2015

Wednesday, January 28, 2015

Tuesday, January 6, 2015

Valentine's Day at Juniper and Ivy

SPREAD THE LOVE THIS VALENTINE'S DAY AND JOIN US FOR DINNER!

SATURDAY, FEBRUARY 14th

4-COURSE PRIX-FIXE DINNER

$85/PERSON + TAX AND GRATUITY 

TO MAKE A RESERVATION PLEASE CALL 619.269.9036 

Wednesday, December 3, 2014

New Year's Eve at Juniper and Ivy

Join us for dinner on New Year's Eve!

4-Course Prix-Fixe Dinner + Champagne Toast 

$85/person + tax and gratuity 

Optional wine pairings available at an additional charge

To make a reservation please call 619.269.9036 or email Nicole, our Events Manager at nprieto@juniperandivy.com